Wednesday, March 12, 2025

20+ Easy Snack Recipes with More Protein Than An Egg

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If you need some inspiration for a tasty bite that will keep you satisfied between meals, these high-protein snack recipes will do the trick! Each of these snacks provide more protein than an egg, with at least 6 grams in every serving. Protein is an essential nutrient that has many benefits, such as keeping you satisfied longer and supporting muscle and bone health.  Protein-packed snacks like our Trail Mix Energy Bites and our Goat Cheese-Tomato Toast will help you get ahead of midday hunger.

Peanut Butter–Oat Energy Cups

Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Lindsey Lower

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These no-bake peanut butter–oat energy cups are the perfect bite-size snack, offering a delicious balance of salty-sweet perfection. They’re packed with chunky peanut butter, fiber-rich oats and just the right touch of chocolaty sweetness for a boost of lasting energy.

Trail Mix Energy Bites

photographer: Jen Causey, food stylist: Julian Hensarling, prop stylist: Josh Hoggle


These energy balls are made with black beans for a delicious, nutritious twist on a classic snack. Black beans add plant-based protein and fiber, while also acting as the perfect binder to keep the ingredients together. Dates and apricots add natural sweetness to the mixture.

Carrot Cake-Inspired Loaf Bread

Photographer: Stacy K. Allen, Props: Christina Brockman, Food Stylist: Jennifer Wendorf


Protein in this carrot cake–inspired loaf comes from cashew butter and Greek-style yogurt, which also helps keep it moist and tender. Carrots, nuts and raisins provide texture and flavor, while applesauce adds a subtle sweetness.

Goat Cheese-Tomato Toast

Photographer: Grant Webster, Food Stylist: Holly Dreesman, Prop Stylist: Joseph Wanek


Whip up this goat cheese–tomato toast to enjoy the fresh flavors of summer any time of the year. This sweet-and-savory combo makes a perfect breakfast, lunch or snack. For an extra burst of flavor, drizzle with balsamic glaze or sprinkle with crushed red pepper for a little heat.

Banana–Peanut Butter Yogurt Parfait

Photographer: Jake Sternquist, Food Stylist: Holly Dreesman, Prop Stylist: Lexi Juhl


This yogurt parfait features a tasty combination of banana and peanut butter. It’s a classic pairing that also provides healthy fats and a boost of protein.

Cucumber-Dill Ricotta Snack Jar

Photography: Rachel Marek, Food stylist: Addelyn Evans, Prop stylist: Gabriel Greco


This simple snack jar features herbaceous ricotta cheese alongside cucumber and bell pepper for dipping. Use any color mini bell pepper you have on hand.

Carrot Cake Oatmeal Bars

Photographer: Brie Goldman, Food Stylist: Lauren McAnelly, Prop Stylist: Gabriel Greco


Made with a blend of shredded carrots, oats and a hint of brown sugar, these easy bars capture the essence of carrot cake, while offering a boost of fiber and less sugar than cake.

Easy Black Bean Dip

Smoked paprika and ground chipotles add a robust, earthy flavor to this creamy black bean dip.

Peanut Butter Yogurt Cup with Magic Shell Topping

Photographer: Rachel Marek, Food stylist: Lauren McAnelly, Prop stylist: Gabriel Greco


This easy, high-protein snack tastes just like a Reese’s peanut butter cup. You can conveniently make it in the yogurt container for quick cleanup.

Cottage Cheese Snack Jar with Fruit

Photographer: Rachel Marek, Food stylist: Sue Mitchell, Prop stylist: Skylar Myers,


Combining protein-packed cottage cheese with sweet chopped peaches makes for a delicious on-the-go snack. Elevate the flavor profile by adding a hint of vanilla extract or cinnamon to the cottage cheese.

Everything-Seasoned Almonds

Jennifer Causey

Grinding up the everything bagel seasoning in a spice grinder will help it adhere to the almonds in this easy snack.

Pumpkin Spice Energy Balls

Photographer: Robby Lozano, Food Stylist: Catherine Jessee, Prop Stylist: Josh Hoggle

These pumpkin pie spice energy balls are everything you could want in a snack: classic pumpkin spice flavor with a satisfyingly chewy texture with bits of crunch from seeds and nuts throughout.

High-Protein Lemon-Blueberry Muffins

Photographer: Morgan Hunt Glaze, Prop Stylist: Josh Hoggle, Food Stylist: Julia Levy


These lemon-blueberry muffins are so good, you’ll think they came straight from a bakery. A sprinkle of sugar creates a nice crunch on the outside, while strained yogurt ensures the muffins stay moist on the inside.

Roasted Spaghetti Squash Seeds

Alexandra Shytsman


When you prepare spaghetti squash, don’t throw away the seeds! You can turn them into a crunchy, healthy snack to enjoy on their own or sprinkled over a salad.

Coconut-Cashew Breakfast Bites

Keep these coconut and date breakfast bites in the fridge or freezer, and you’ll always have a grab-and-go option for busy mornings or whenever you need a quick bite.

Pizza Pistachios

Jennifer Causey

Nutritional yeast mimics the flavor of cheese, lending a pizza-like flavor to these playful spiced pistachios.

Ricotta & Yogurt Parfait

Reminiscent of a lemon cheesecake, this healthy dish is easy to throw together. Or stir together the filling in a jar the night before and top with the fruit, nuts and seeds before eating.

Sweet and Salty Roasted Nuts

Spicy seasonings add a bit of zing to roasted nuts for an snack that’s perfect for any occasion.

Peanut Butter & Date Granola Bars

Photographer: Jen Causey, Food Stylist: Ruth Blackburn


These homemade granola bars could not be easier to make. Dates, peanut butter and agave syrup create the glue that keeps everything sticking together.

Tahini-Yogurt Dip

Serve this creamy yogurt dip with baby carrots, sliced radishes or whole-wheat pita triangles.

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