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Our 15+ Most Popular Snack Recipes With Just 3 Steps
Introduction
Looking for quick and easy snack recipes that are perfect for any time of day? Look no further! In this article, we’ll share our 15+ most popular snack recipes that require only 3 steps. From sweet treats to savory bites, we’ve got you covered. Whether you’re a busy parent on-the-go or a snack enthusiast, these recipes are sure to satisfy your cravings.
Snack Recipe 1: Strawberry-Chocolate Greek Yogurt Bark
Greek yogurt gets studded with fresh strawberries and chocolate chips and then frozen so you can break it into chunks just like chocolate bark (but healthier!). This colorful snack is perfect for kids and adults alike.
Snack Recipe 2: Pumpkin Spice Energy Balls
These pumpkin pie spice energy balls are everything you could want in a snack: classic pumpkin spice flavor with a satisfyingly chewy texture with bits of crunch from seeds and nuts throughout. It’s worth seeking out cashew or almond butter to make these—they have a more neutral flavor that lets the spices and pumpkin shine, but any nut butter will work.
Snack Recipe 3: Roasted Butternut Squash Seeds
Don’t throw away your butternut squash seeds; roast them instead! Roasted butternut squash seeds make a great snack or salad topper. Enjoy them plain or jazzed up with one of the variations below.
Snack Recipe 4: Ginger-Beet Juice
In this healthy ginger-beet juice recipe, we pack in vegetables by adding kale and a carrot, and sweeten with an orange and apple. No juicer? No problem. See the juicing variation below to make this beet juice recipe in the blender.
Snack Recipe 5: Dulce de Leche Coconut Energy Balls
Dulce de leche, a sweet caramelized milk product used in Latin American desserts, adds sweet caramel flavor to these tasty energy balls. Seek out dulce de leche in cans or glass jars, typically found in the baking aisle. You can swap out cashew butter for your preferred nut butter to give them your own unique spin.
Snack Recipe 6: Cottage Cheese Snack Jar
This creamy, crunchy snack packs 20 grams of protein and 5 grams of fiber. It’s a great way to get your daily dose of protein and calcium.
Snack Recipe 7: Crunchy Roasted Chickpeas
Try this satisfying snack instead of nuts. The tasty legumes are lower in calories and packed with fiber.
Snack Recipe 8: Sriracha-Buffalo Cauliflower Bites
This recipe for spicy Buffalo cauliflower bites is a great vegetarian alternative to Buffalo wings. Roasted cauliflower stands in for chicken and provides more fiber and fewer calories.
Snack Recipe 9: Strawberry-Banana Green Smoothie
This green smoothie recipe is sweetened only with fruit and gets an extra dose of healthy omega-3s from flaxseeds.
Snack Recipe 10: Roasted Spaghetti Squash Seeds
When you prepare spaghetti squash, don’t throw away the seeds! You can turn them into a crunchy, healthy snack to enjoy on their own or sprinkled over a salad.
Snack Recipe 11: Crispy Peanut Butter Balls
All you need are four simple ingredients to make healthier crispy peanut butter balls that kids and grownups will love. Make this easy recipe for a bite-size treat, on-the-go snack or easy homemade gift. You can swap the peanut butter for almond butter or even sunflower seed butter if you need a nut-free snack for school.
Snack Recipe 12: Low-Carb Blueberry Muffins
Just because you’re watching carbs doesn’t mean you can’t have the classic breakfast pastry. In place of all-purpose flour, nutty almond and coconut flours make these muffins fluffy while slashing carbs. A bit of brown sugar blunts the tartness of fresh blueberries. Make these ahead for a grab-and-go breakfast for the week.
Snack Recipe 13: Peanut Butter Yogurt Cup with Magic Shell Topping
This easy, high-protein snack tastes just like a Reese’s peanut butter cup. You can conveniently make it in the yogurt container for quick cleanup. Alternatively, if you don’t have a single-serve container, scoop 1/2 cup yogurt from a larger container into a small bowl. Any nut or seed butter would work well in this four-ingredient recipe.
Conclusion
There you have it – our 15+ most popular snack recipes that require only 3 steps. Whether you’re looking for sweet treats or savory bites, we’ve got you covered. Try out these recipes and enjoy the convenience and deliciousness they bring to your snacking routine.
FAQs
Q: Can I use different types of nut butter in the recipes?
A: Yes, you can swap out peanut butter for almond butter, cashew butter, or even sunflower seed butter in most recipes.
Q: What if I don’t have a juicer? Can I still make the ginger-beet juice recipe?
A: Yes, you can make the ginger-beet juice recipe in a blender. Simply add all the ingredients to the blender and blend until smooth.
Q: Can I customize the recipes to suit my dietary needs?
A: Yes, most of the recipes can be customized to suit your dietary needs. For example, you can use gluten-free oats or substitute dairy products with non-dairy alternatives.
Q: How long do the snacks keep?
A: The shelf life of the snacks will depend on the ingredients used and how they are stored. Generally, most snacks will keep for 3-5 days at room temperature and up to 2 weeks in the fridge.
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