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Lemon Cheesecake Protein Smoothie
Treat yourself to a burst of citrusy freshness and creamy indulgence with our Lemon Cheesecake Protein Smoothie – a delightful concoction that blends the zesty tang of lemon with the rich creaminess of cheesecake in a refreshing smoothie form. This recipe is not only a treat for your taste buds but also a nutritious option for those seeking a protein-packed breakfast or post-workout snack.
This makes a total of 1 serving of Lemon Cheesecake Protein Smoothie. The serving comes out to be 437 calories, 33.7g fats, 7.6g net carbs, and 27.9g protein.
Nutrition
| Nutrient | Value |
| Calories | 437 |
| Fat | 33.7g |
| Carbohydrates | 9.3g |
| Fiber | 1.7g |
| Protein | 27.9g |
Ingredients
- ¾ cup unsweetened almond milk
- 2 tablespoons heavy cream
- 2 ounces cream cheese
- 1 ounce vanilla protein powder
- ½ medium lemon
- 5 ice cubes
Instructions
- Gather and prep all of your ingredients.
- Add all ingredients to a blender.
- Pulse to crush the ice, then blend for a 20-30 seconds to combine all ingredients.
- Serve immediately by pouring into your favorite glass.
- Garnish if preferred and enjoy!
Conclusion
In conclusion, our Lemon Cheesecake Protein Smoothie is a refreshing and nutritious treat that’s perfect for anyone looking for a protein-packed breakfast or post-workout snack. With its unique combination of citrusy freshness and creamy indulgence, this smoothie is sure to delight your taste buds and provide you with a boost of energy and satisfaction.
FAQs
- Q: Can I use different types of protein powder?
A: Yes, you can use different types of protein powder, but the nutrition information may vary. - Q: Can I add other ingredients to the smoothie?
A: Yes, you can add other ingredients to the smoothie to suit your taste preferences and dietary needs. - Q: How long does the smoothie take to prepare?
A: The smoothie takes about 5 minutes to prepare, including blending time. - Q: Can I store the smoothie for later use?
A: No, it’s best to consume the smoothie immediately after preparation, as the ingredients may separate over time.
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